Food From The Harte
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Food From The Harte
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Our Story

 

 Food from the Harte was founded in 2023 to respond to the pressing issue of food insecurity, particularly among Veterans, their families, and the unhoused. Over the past 20 years, the founder has dedicated her life to volunteering and providing services to communities in need. Her experience spans the globe, having volunteered for organizations locally, nationally, and internationally. The personal experiences of the founder, a Veteran of the Operation Iraqi Freedom and Operation Enduring Freedom (OIF/OEF) wars, add a poignant dimension to the mission of Food from the Harte. Recalling the financial struggles upon returning home from Iraq and the reluctance to seek help due to pride, the founder understands the unique challenges faced by Veterans. Unfortunately, many Veterans who face financial hardships find it difficult to ask for assistance. 

Our Core Values

Belonging: Creating an environment in which all members feel welcomed, are valued, and can succeed.


Community: Celebrating the uniqueness of individuals and groups, encouraging connection and participation, taking responsibility, and caring for each other.


Equity: Working as an engine of upward social mobility to reduce barriers and improve lives.


Transformation: Empowering participants to improve their lives and the lives of their families; advancing justice through addressing food insecurity.

Our Community Connections

Food from the Harte members collaborate with organizations such as Black Mama’s Village ATX, Friends Who Care (Guyana), and Continental African American Military and Family Association (CAAMFA) to provide essential services to those in need. 


Food from the Harte collaborates with other Veterans and individuals who share a deep passion for supporting Veterans and the unhoused community. The organization evolved from a one-person operation to a team of dedicated volunteers from surrounding communities. Together, we strive to make a meaningful impact by nourishing and supporting those in need.   

Karen Hinckson, founder

Karen Hinckson, Founder/Veteran

After 32 years of military service, Karen has an unwavering dedication to give back to those who served and continue to serve our country. She also commits herself to the unhoused by reducing food insecurity and connecting those in need with resources.



Tyler Jackson, treasurer

Tyler Jackson, Treasurer/ Community Engagement

Tyler is a dedicated and passionate individual who seamlessly blends her roles as an active-duty Soldier, a devoted family member, and a community-focused professional at Food from the Harte. She brings a unique perspective to her work, finding immense joy in giving back to the community.



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Donations are tax deductible. Tax ID: 93-4113684

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